The Four Season

The Four Season

Carl Ewald

23,19 €
IVA incluido
Disponible
Editorial:
Hutson Street Press
Año de edición:
2025
ISBN:
9781023676090
23,19 €
IVA incluido
Disponible
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'The Four Seasons' by Carl Ewald is a timeless allegory exploring the cycle of life through the personification of the seasons. Originally written in Danish, this enduring tale offers profound insights into the natural world and the human condition. Ewald’s work, reminiscent of classic fables, uses simple yet evocative language to depict the unique character of each season and their interconnectedness. Readers will find themselves reflecting on themes of growth, decay, and renewal as they journey through Spring’s vibrant awakening, Summer’s bountiful abundance, Autumn’s poignant decline, and Winter’s stark quiescence. This classic is a beautifully written exploration of nature’s lessons and the wisdom it imparts, making it a valuable read for those seeking deeper meaning in the world around them.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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